Which of the following is essential safety equipment in a Navy galley?

Fire extinguishers are vital safety equipment in a Navy galley because they are crucial for addressing potential fire hazards that can arise in a kitchen environment. The galley, with its various cooking appliances, oils, and flammable materials, presents a significant risk for fires. Having readily accessible fire extinguishers ensures that personnel can respond quickly to any fire incidents, helping to protect lives and property. Furthermore, regular training and drills on how to use fire extinguishers are part of safety protocols to ensure that all personnel are prepared for emergencies.

Other options, while important for different aspects of galley operations, do not serve the same immediate safety purpose as fire extinguishers. Refrigerators are necessary for food preservation, pest control devices help manage infestations, and coffeemakers provide beverage service, but none of these address emergency situations related to fire safety. Thus, fire extinguishers stand out as an essential piece of safety equipment in ensuring a secure and safe cooking environment.